I know too many people that this post gits to tag. I love the light bulb shape containers. @Regrann from @mynextdrink – Tag someone who loves cocktails! ?? #cocktails by @squarebarcafe #mynextdrink
cocktails
What a captivating photo. The cocktail sounds good as well. @Regrann from @molecule_mixologist_alex_m – ROSEMARY KUMQUAT MOSCOW MULE 5 min Prep Time 5 min Cook Time 10 min Total Time Recipe INGREDIENTS FOR ROSEMARY SIMPLE SYRUP ½ cup sugar ½ cup water 2 6-inch rosemary sprigs FOR ROSEMARY KUMQUAT MOSCOW MULE 1 ounce rosemary simple syrup 4 ounces vodka 3
How pretty @Regrann from @molecule_mixologist_alex_m – New Year’s Eve is just around the corner so i will be posting champagne cocktails this week to inspire you This is one I found in goodiegodmother.com, it’s called Rosemary 75 Champagne Cocktail: Prep time 5 mins Cook time 5 mins Total time 10 mins Author: Goodie Godmother Ingredients Rosemary Simple Syrup 1 cup
@Regrann from @molecule_mixologist_alex_m – Mango & Berries Cooler: Ingredients For the Mango Simple Syrup: 3 small ripe mangos, peeled and sliced 1 cup granulated sugar 1 cup water 8-10 leaves of fresh mint, plus more to use as garnish For the Vodka Cooler: 4 shots (1 ½ ounces each) of Zubrowka Vodka 8-10 fresh blackberries 1 can of sparkling water/club
@Regrann from @molecule_mixologist_alex_m – Mango Coconut Daiquiri: There’s nothing quite like a refreshing tropical Mango Coconut Daiquiri made with fresh mango, coconut rum, and coconut cream on a hot summer day. Author: Krissy Allori Recipe type: cocktail Yields: 2 cocktails Ingredients daiquiri: 1 large fresh mango 2 tablespoons sugar squeeze of fresh lime juice 6 ounces coconut rum topping: 1