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Last updated on July 5th, 2024 at 06:59 pm
How pretty
@Regrann from @molecule_mixologist_alex_m – New Year’s Eve is just around the corner so i will be posting champagne cocktails this week to inspire you
This is one I found in goodiegodmother.com, it’s called Rosemary 75 Champagne Cocktail:
Prep time
5 mins
Cook time
5 mins
Total time
10 mins
Author: Goodie Godmother
Ingredients
Rosemary Simple Syrup
1 cup granulated sugar
1 cup water
2-3 4" sprigs of fresh rosemary
Rosemary 75
½ ounce rosemary simple syrup
1½ ounces gin
sparkling wine (brut preferred)
fresh rosemary sprigs for garnish
fresh lemon wedges
5-6 drops pea flower extract for color
Make the Rosemary Simple Syrup (can be made up to 3 days in advance):
Gently bruise the rosemary sprigs and place into a small saucepan with the water and sugar.
Stir over medium heat until the sugar completely dissolves, then transfer to a glass container or mason jar.
Cool to room temperature then refrigerate up to 3 days.
To Make the Rosemary 75
Pour the simple syrup and gin into a champagne flute.
Add the flower extract if using.
Place the rosemary sprig into the glass and garnish each flute with a lemon wedge.
When ready to serve, fill each flute with sparkling wine and squeeze in the lemon wedge.
Enjoy responsibly!
#newyear2017 #2017 #festivecocktails #cocktails #cocktailrecipe #cocktailkingdom #theyearofthecocktail #alexmihalcea #moleculemixologist
