This post may contain affiliate links. If a product or service is purchased using a link(s) in the post below a small commission may be earned.
Last updated on July 5th, 2024 at 03:16 pm
#drink
@Regrann from @best_cocktail_ – The folks at @bundabergdrinks sent me some samples of their mixers, including their ginger beer. Serendipitously, @imbibe just posted a couple of amaro-driven Mules, so I had to give them a try. The first is Ivan Drago’s Fernet Mule from @cravefishbar:
1 ½ oz @fernetbranca Fernet
¾ oz lime
@bundabergdrinks ginger beer
Built over ice, topped with the ginger beer, and stirred a bit. Mules weren’t meant to be overthought.
Lots of bitterness and mint throughout, as you’d expect from the Fernet, but the bitterness is balanced and mellowed by the lime and ginger. Bundaberg makes a sweet ginger beer, and I normally prefer mine drier, but it’s a nice foil in an amaro-driven drink. Light and effervescent, it doesn’t feel like a dark, syrupy digestif, despite all the Fernet. Finishes with a nice, mellow chocolate.
? from @liquorary
? Double Tap & Tag your friend below ‡
#bartender #cocktailrecipes #bartenderlife #cocktailtime #cocktailporn #cocaktail #cocktailrecipe #bartenderslife #cocktails