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Last updated on July 5th, 2024 at 02:44 pm

#drink
@Regranned from @craftedmixology – We are huge fans of whiskey sours. This one looks awesome.

Ingredients:
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1.5 oz Bourbon
.75 oz Plum Syrup
.75 oz Fresh Lemon Juice
.25 oz Fresh Ginger Juice
One Egg White
Fresh Plum Slices
Candied Ginger

Directions:
———-
Shake all ingredients together without ice, in order to emulsify the egg white.
Add ice to the shaking tin and shake again to chill the drink. Strain over a large ice cube in a rocks glass. Garnish with candied ginger and plum. ==================================
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================================== Spotted on: @trexxliquors
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